Discharge the green coffee bag in the movable hopper and connect it with the silos for the appropriate vacuum transportation to a designated silo. Use the sight glass to control the storage capacity of each silo.

Select the desired origin silo, fill the hopper with the quantity to be roasted by means of a manual slider, and easily transport the coffee to the roaster.

Other ways to get the green coffee to the roaster can be suggested or implemented. Please consult us for more information.

Whether you run a small coffee-shop or a large-scale roastery, our green coffee silos provide multiple storage options and configurations.

Our vacuum transport system ensures easy handling and preserves the quality and integrity of the green coffee beans. Our silos are built to last a lifetime, protecting your green coffee from temperature and humidity fluctuations, bright light, and other threats, while maintaining its freshness for months.

With the possibility to add a double function to the stainless-steel hopper – among other customizations and configurations – the green bean silos can surely improve your coffee operations.

Compliment the performance of your roaster and enhance your productivity levels with a destoner, a green bean loader or even with an afterburner.

Looking for more information about our green coffee silos and optional equipment, please fill the form below.
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